A wholesome vegan nut loaf packed full of vegetables and nuts to provide a healthy meat-free alternative for everyone to enjoy. Easy to bake and conveniently comes with its own recyclable baking tray.
Description:
A wholesome vegan nut loaf packed full of vegetables and nuts to provide a healthy meat-free alternative for everyone to enjoy. Easy to bake and conveniently comes with its own recyclable baking tray.
Ingredients:
Chopped Cashews (26%), Ground Peanuts, Chopped Peanuts, Oat Flour, Breadcrumbs, Country Vegetables (4.5%) (Potato, Carrot, Onion, Green Beans, Green & White Cabbage, Green & White Leek), Wholewheat Rusk (Gluten), Red Peppers, Dried Mushrooms, Mixed Herbs, Black Pepper, Baking Powder, Salt.
Directions:
1. Preheat the oven to 180°C/350°F (Gas mark 4)
2. Pour contents of the sachet into a bowl
3. Add 200ml cold water
4. Mix and let sit for 5 mins
5. Transfer mix into the baking tray provided
6. Bake for 35-40 mins until golden brown, longer for a crunchier bake
7. Allow to cool a little
8. Slice and serve as desired
| Goals | Protein |
|---|---|
| Manufacturer | Artisan Grains |
| Kosher | No |
| Vegan | Yes |
| Vegetarian | Yes |
| Size | 200g |
| Featured | No |
| Organic | No |
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